This year, we’re bringing you a New Year’s Eve party that combines good food, conviviality and all-night fun!
After the meal, it’s time for karaoke and dancing to welcome 2026 in style!
New Year’s Eve menu :
Starters
* Cassolettes of shrimp and scallops flambéed with pastis
or
* Brochette of foie gras with rosemary
Dishes
* Civet of venison “grand veneur” style
or
* Blanquette of monkfish with saffron
Continuation of meal
* Cheese platter
* Choice of desserts
