Ambiance Gipsy chez Bob

The next time you’re in the Camargue, if you’re passing near the Etang du Vaccarès, don’t hesitate to come and eat at Bob’s. Jean-Guy aka “Bob” and Josy will make you appreciate the anchoïade, poutargue, duck breast, cotes de “toros” and other Camargue specialties they know so well. The atmosphere is guaranteed at Bob’s! The gyspy guitarists are there to keep the show going!