Sylvestre Wahid knows La Chassagnette as one knows a place one loves deeply. Born at the foot of the Himalayas, trained by the greatest, awarded two stars in his restaurant Sylvestre in Courchevel – here, a friend returns.
A companion of the road, of taste, of thought.
With Armand Arnal, it’s a long love affair with a lively, sincere cuisine, in constant dialogue with nature. Two singular sensibilities, the same language, the same high standards. A day with four hands.
To (re)discover for lunch or dinner
