La Voûte is a gourmet restaurant where the homemade cuisine showcases fresh, seasonal ingredients. The menu changes regularly based on the chef’s inspiration, offering creative dishes that reinterpret Mediterranean flavors with a modern twist.
The menu changes frequently and features carefully crafted appetizers, main courses, and desserts. Depending on the day, you’ll find original combinations such as barley risotto with seasonal vegetables, gnocchi with basil pesto, a heirloom tomato salad with burrata, roast beef served with homemade sauces, and entirely homemade desserts.
Every Friday evening, La Voûte invites you to its tapas nights—a convivial occasion perfect for sharing delicious plates with friends or family in a warm and welcoming atmosphere.
It’s the perfect spot to discover inventive, generous, and authentic cuisine in the heart of Arles.
