Chez Bob

During your next visit to the Camargue, if you are passing near the Vaccarès lake, don’t hesitate to come and eat at Bob’s, Jean-Guy alias “Bob” and Josy will make you appreciate the “anchoïade”, the “poutargue”, the “magrets de canards”, the “cotes de toros” and other Camargue specialities of which they have the secret